Collection: White Tea
White tea is the most delicate of all varieties. It uses the newest of tea leaves and goes through the minimal amount of processing, it is considerend more of a gourmet tea in comparison the the rest. It is as close to consuming a living tea bush there is other than eating it raw.
Most white teas originated in China, but some are now being grown in India and Sri Lanka. The varying styles of white tea include unopened buds, to fine white hairs on hand plucked harvests. These are naturally sweet and generally have smooth, delicate tastes making them more pricey at times.
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